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Ingredient: Green Beef Tripe
Nutritional Analysis
Protein (min)- 15.58%
Fat (min)- 8.63%
Fiber (max) – .63%
Ash- 1.51%
Moisture (max)- 74.81%
Calcium- 116.5 mg-100g
Phosphorus- 150 mg/100g
1139 kcal/kg