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Ingredients: Beef, Green Beef Tripe, Beef Heart, Beef Liver
Nutritional Analysis
Protein (min)-17.94%
Fat (min) – 8.84%
Fiber (max) – .16%
Ash -1.23%
Moisture (max) – 73.01%
Calcium – 46.6 mg/100g
Phosphorus – 177mg/100g
1326 kcal/kg