Ingredients
Trout with Ground Bone, Broccoli, Carrots, Apples, Lettuce, Ground Flaxseed, Apple Cider Vinegar, Blueberry, Cranberry, Inulin, Dried Kelp, Potassium Chloride, Sodium Chloride, Ginger, Parsley, Garlic, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Copper Proteinate, Manganese Proteinate, Mixed Tocopherols (as preservative), Vitamin D Supplement
80% Protein – 18.75% Produce – 1.25% Supplements
Nutrition | Raw |
---|---|
Minimum Protein | 10% |
Minimum Fat | 18% |
Maximum Fiber | 2% |
Maximum Moisture | 60% |
Ash | 5% |
Carbohydrates | 5% |
Calcium | 0.60% |
Phosphorous | 0.41% |
Copper (ppm) | 5 |
Zinc (ppm) | 65.9 |
Calcium/Phosphorus | 1.41/1 |
Sodium | 0.2 |
Magnesium | 0.040 |
Taurine | 0.07% |
ME (kcal per kg) | 2180 |
ME (kcal per oz) (calculated) | 62 |